More consumers than ever before are turning to online shopping for greater convenience, safety, and variety. In this webinar, the Toronto Digital Service Squad will teach you the basic steps to setting up an online store.
IP Holistic Masterclass for Business Leaders & Executives The IP Holistic Masterclass is a two half-day intensive program designed for business owners and executives seeking to integrate intellectual property (IP) […]
Foodpreneur Advantage - Starting a Food Business & Regulatory Compliance This session is for you if you are in the early stages of development and are looking to gain knowledge […]
The importing and exporting process in Canada can be complicated. In this engaging session, you will be given key tools to use in navigating through the various import, export and customs procedures and will cover the “who, what, where, when and why” of these processes. Ample time will be given to answering your specific questions about any topic related to these activities. The speaker, Perry Lo, is a licensed customs broker and a professional logistician who has over 15 years of experience in Canada.
IP Holistic Masterclass for Business Leaders & Executives The IP Holistic Masterclass is a two half-day intensive program designed for business owners and executives seeking to integrate intellectual property (IP) […]
Please join Toronto Small Business Enterprise Centre in this free webinar provided by Workplace Safety and Insurance Board, Health and Safety Excellence Program Consultant Lesia Conneely who will explain how to keep you workplace healthy and safe and in compliance with health and safety laws.
Networking, Presentations, Panels + More to Help Your Business Flourish + Thrive Join us in-person on May 1st for an incredible mini-conference tailored for tourism businesses in Grey Bruce Simcoe. […]
How to Sell Your Food Product This session is for you if you want to learn how to sell your food product at markets, online, or to retailers. In this […]
This seminar is offered to owners of small businesses and self-employed individuals who need help in understanding their tax obligations. The presentation is geared towards unincorporated businesses and will provide participants with the basic principles and resources needed to navigate the tax system.
Food allergies drive consumer choices and loyalty in the Canadian dining scene for more than 3 million Canadians impacted. With food allergy affecting 1 in every 13 people, foodservice establishments that prioritize allergy awareness have an opportunity to capture a loyal and underserved market. This webinar will share key consumer insights and introduce Food Allergy Canada’s Think Food Allergy program, offering fast, easy and free tools to help businesses become more allergy aware.
